Raffle tickets have been distributed to members. Missing yours? Check your bowls bag.

This is our major fundraiser for the year and we rely on every members’ full sale of tickets.

Payment can be made by transfer to the club account or cheque/cash to Sam Ingram, Karen Elias or Diana Ricketts or the Secretary, Kerrie Geard by hand or posted in the office letterbox.

All proceeds go to BBQ improvements and paving.

The $1,000 draw will take place on Sunday 16 February at a lunch from 12pm - $10 per head for lunch with drinks at members’ prices.

First prize OF $1,000 is the last ticket in the barrel with spot prizes along the way. Draw starts at 1.30pm.